I picked-up my sous chef early from school so he could help me ice the cake. Owen sifted the sugar and helped me beat the butter. Although it tastes delicious, I do find buttercream icing hard to eat now that I know it is basically butter and sugar. This fact does not stop the kids.
We decorated the table for the guest of honor.
The kids ate dinner while Dave and I enjoyed appitizers and wine.
I asked the kids what they liked best about Dave. Emily said, "He cleans really well."
Mom and I love buttercream frosting even more because it is just butter and sugar. So simple! So elegant! So delicious! Add a touch of heavy cream and I am a goner.
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